WebProtein along with carbohydrates and fats are the three main nutrients present in food. Nutrients are substances every body needs in order to function. People can get the protein they need from animals or plants, such as meat, fish, eggs, beans, nuts, and grains. Proteins are made up of molecules called amino acids.

Carbohydrates (article) Chemistry of life Khan Academy

Webmonosaccharide, also called simple sugar, any of the basic compounds that serve as the building blocks of carbohydrates. Monosaccharides are polyhydroxy aldehydes or ketones; that is, they are molecules with more than one hydroxyl group (―OH), and a carbonyl group (C=O) either at the terminal carbon atom (aldose) or at the second carbon atom (ketose). … WebApr 3, 2024 · carbohydrate, class of naturally occurring compounds and derivatives formed from them. In the early part of the 19th century, substances such as wood, starch, and linen were found to be … point click click login

Carbohydrates Basic Biology

WebOrganic compounds, which are the compounds associated with life processes, are the subject matter of organic chemistry. Among the numerous types of organic compounds, four major categories are … WebLikewise, carbohydrates, which are made up primarily of molecules containing atoms of carbon, hydrogen, and oxygen, are essential energy sources and structural components … WebThe main function of carbohydrates is to provide and store energy. Carbohydrates provide energy for important cellular processes, including respiration. They are stored as starch in plants and glycogen in animals and are broken down to produce ATP (adenosine triphosphate), which transfers energy. point click clear